Dough Zone (Seattle, Washington) | Influencer Restaurant Review by Keith Lee

Full Transcript: Keith Lee’s Dough Zone Restaurant Review Video

Me and my family are in Seattle, Washington, only for 24 hours. And what do I do with 24 hours? I find food on DoorDash.

I got it. Let’s try it. Rate it 1 to 10.

After fees, I spent $64.01. The name of this place is Dozone. Again, we’re only in Seattle for 24 hours, so I wasn’t recommended this place. I didn’t hear about it. I just found it on DoorDash.

I’mma show you everything I got, and we gonna try it. Rate it 1 to 10.

• Beef pancake roll
• Sweet and sour cucumber
• Chicken and vegetable wontons with chili sauce
• Chicken salad bao (excuse me if I pronounced that wrong)
• Last but not least, chicken potstickers

That’s a lot of food for $60. And before fees, it was like $45. I ain’t mad at that.

Like I said, I couldn’t see the customer service. I ordered through DoorDash, but I got no chopsticks or forks in this bag. And in my opinion, I place some value on customer service. So six items with no fork, no utensils, no napkins—that’s a little crazy, in my opinion.

This is the sweet and sour cucumber. It is just a cucumber cut up, but I love the presentation. I do. I’m a visual person. It’s fresh, it’s crunchy. It could use a little bit more salt, in my opinion, but whatever sauce this is, it does give like a pickling effect. I gotta feel like the sauce has a lot of vinegar in it. In my opinion, it’s not bad.

Hear that crunch?

At the end of the day, it’s just a cucumber. 6.5 out of 10. But I’d eat that as a side dish—maybe it’s refreshing. I’d say that’d be like a good palate cleanser.

This is the beef pancake. Hmm. Uh-huh, uh-huh. The meat is fatty, it’s seasoned, it’s tender. There is a lot of lettuce, but the pancake itself is crispy and airy. This is pretty good. I really like that char on the meat too. Let me try it with a little cucumber. Let me see.

In my opinion, it’s pretty salty, so the cucumber does help, but by itself, it’s pretty good. 7.5 out of 10 for me.

Next up, the chicken and vegetable wontons. Again, I wish I had some kind of utensil. It’s fresh, but the main thing I taste is the chili sauce. Nothing else, for real. In my opinion, it’s a good dumpling. It’s not the best dumpling I’ve ever had, but it’s not the worst. It’s a little above average for me. I’mma eat it though.

Am I gonna eat this whole box? No. Will I eat some of them? Absolutely.

Now, the chicken potstickers. Oh, I’m not a fan of that one. It’s very heavy on the ginger, and I wish it had a lot more flavor—maybe some soy sauce. In my opinion, it’s very similar to the chicken dumplings that you get from Trader Joe’s, but not as good. To me, at least. It’s better, but it’s still not great, in my opinion. 5 out of 10.

Last but not least is the chicken salad bao. I gotta eat this without chopsticks or a spoon—it’s crazy. I like my sweet buns with a little chili oil. The chicken is very fresh, and the dumpling is fresh. Other than that, I don’t really taste much. It is fresh, but the broth itself is lacking a lot of flavor and salt, in my opinion. So personally, I just taste the spice from the chili, the dumpling itself, and some chicken. It lands right in the middle for me. 5 out of 10.

Now I do got my nose running. Hear me out—well, I don’t know if it’s the chili or because it’s been raining outside since we got here.

Overall, I’m not mad at this. I’m eating that cucumber and some wontons, and I’m going to sleep.

God bless you. Have an amazing day. Y’all be safe.