bopNgrill (Chicago, Illinois) | Influencer Restaurant Review by Guy Fieri
AI-Generated Summary: Guy Fieri’s bopNgrill Restaurant Review Video
In this episode of Diners, Drive-Ins and Dives, Guy Fieri visits BopNGrill in Chicago, a spot known for its fusion of Korean and American flavors. Chef Will Song combines his Korean heritage and culinary school training to create a menu full of unique, umami-rich dishes that give a fresh twist to classic American favorites like burgers and fries.
BopNGrill is a standout in Chicago’s food scene, combining bold Korean flavors with American comfort food. From the umami-packed burger to the creative Philly cheesesteak egg rolls, Chef Will Song’s unique fusion cuisine offers something new and exciting that keeps both Korean and American food lovers coming back for more.
Featured Dishes:
- Umami Burger:
- Preparation:
- The umami comes from a mushroom mixture (porcini mushrooms, garlic, onions) cooked with pork fat, butter, and truffle oil, creating a rich, savory topping.
- Anchovy, dried fish flakes, and dashi add depth and smokiness to the dish.
- The burger patty (80/20 beef) is seasoned generously, smashed on the grill for a crispy crust, then topped with the mushroom mixture, smoked bacon, melted cheese, and a sundried tomato confit. Served on a toasted brioche bun.
- Guy’s Take:
- Guy loved how the burger hit all the right umami notes: rich, smoky, earthy, and tangy. He called it one of the best burgers he’s ever had, exceeding his expectations. It delivered on all the promises of umami flavor and left him speechless.
- Preparation:
- Korean Philly Cheesesteak Egg Rolls:
- Preparation:
- Ribeye is marinated in a mix of Asian pear, pineapple, lemon-lime soda, garlic, and sesame oil, giving it a Korean barbecue flavor (similar to bulgogi).
- The marinated ribeye is cooked with onions and bell peppers, then wrapped in an egg roll wrapper with American cheese and fried to crispy perfection.
- Served with a cheese sauce for dipping.
- Guy’s Take:
- Guy was impressed by this unique take on a Philly cheesesteak, praising the blend of flavors and how well the Korean marinade paired with the classic cheesesteak elements. He described it as a righteous and inventive dish that both American and Korean food lovers would enjoy.
- Preparation:
Explore Eatlect’s map for more restaurants reviewed by restaurant & food influencers like Guy Fieri. Links to the review videos on social media platforms (e.g., Youtube; TikTok) are included.
bopNgrill is a fast-casual restaurant located in Chicago, Illinois, known for its unique blend of Korean flavors and American comfort food. bopNgrill specializes in a creative menu that combines traditional Korean dishes with classic American favorites, offering a diverse range of options for diners. The restaurant is particularly famous for its Korean BBQ-inspired burgers, bibimbap bowls, and kimchi fries. Signature items include the “Korean BBQ Burger,” which features marinated beef topped with a spicy sauce, and the “Kimchi Fries,” which are loaded with cheese and topped with a savory kimchi mix.
The atmosphere at bopNgrill is casual and inviting, making it a great spot for both quick meals and leisurely dining. The restaurant focuses on using high-quality ingredients and offers both pickup and delivery options to cater to various dining preferences.
Address
6604 N Sheridan Rd, Chicago, IL 60626
Customer Feedback
Customer reviews for bopNgrill are generally positive, with many diners praising the bold flavors and unique combinations found in the dishes. The Korean BBQ Burger and kimchi fries are frequently highlighted as standout items that deliver on taste and quality. Guests appreciate the friendly service and the casual vibe of the restaurant, making it a popular choice among locals and visitors alike.
