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Lake Effect Diner (Buffalo, New York) | Influencer Restaurant Review by Guy Fieri

AI-Generated Summary: Guy Fieri’s Lake Effect Diner Restaurant Review Video

Lake Effect Diner reviewed by restaurant food influencer In this episode of Diners, Drive-Ins and Dives, Guy Fieri stops by the Lake Effect Diner in Buffalo, NY, a 1950s-style diner that was revived by Tucker Curtin and his wife Erin. The Lake Effect Diner offers a combination of classic 1950s diner charm with a modern, homemade touch. Whether it’s their home-cured ham, smoked bacon, or bruschetta-topped haddock, the diner impresses with its attention to detail and fresh, scratch-made ingredients. For anyone looking for a comforting, nostalgic meal with quality ingredients, Lake Effect Diner is the real deal.

Featured Dishes:

  • Home-Cured Ham with Redeye Gravy:
    • Preparation:
      • The ham is made using a boneless pork leg, brined in a mixture of cloves, black peppercorns, dry mustard, brown sugar, and maple syrup. The ham cures for 12 to 14 days and is then slow-smoked for 3 hours over mesquite charcoal and apple and hickory woods.
      • The redeye gravy is made from the smoked ham bones, with carrots, celery, onions, black peppercorns, Franks’ Hot Sauce, fresh thyme, and coffee, simmered for 3 hours.
      • The ham is served with eggs, home fries, and the redeye gravy, creating a savory and hearty breakfast dish.
    • Guy’s Take:
      • Guy praised the ham for its flavor and tenderness, calling it moist and flavorful. He appreciated the homemade touch of the redeye gravy, which added depth and balance to the dish. It was the kind of comfort food that reminded him of home-cooked meals.
  • Italian Haddock with Bruschetta:
    • Preparation:
      • The dish starts with a fresh piece of haddock seared with garlic butter on the flat top, then topped with a homemade bruschetta mix made from tomatoes, onions, garlic, fresh basil, and balsamic vinegar.
      • Served alongside griddled mac and cheese and steamed broccoli.
    • Guy’s Take:
      • Guy enjoyed the tender texture of the fish, complemented by the freshness of the bruschetta and the crispy mac and cheese. He admired how the diner keeps its dishes simple but filled with bold flavors, calling it a perfect mix of classic diner food and home-cooked meal.
  • Stuffed Potato Pancakes & Homemade Sausage:
    • Preparation:
      • The potato pancakes are stuffed with various ingredients and served with a side of their house-made sausage, which is also prepared from scratch.
    • Guy’s Take:
      • Though this dish wasn’t the main focus of the episode, Guy briefly noted how the diner’s commitment to scratch-made ingredients shines through in the quality and flavor.

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Lake Effect Diner is a popular eatery located in Buffalo, New York, known for its classic diner fare and a cozy, welcoming atmosphere. It offers a diverse menu that features a variety of American comfort food, with an emphasis on breakfast and brunch items served all day. The diner is particularly famous for its hearty portions and homemade dishes, including pancakes, omelets, crab cakes, and meatloaf. Signature items like the “Blizzard Breakfast” and “Eggs Chesapeake” showcase the diner’s commitment to flavorful, satisfying meals.

The interior is designed to evoke a classic diner feel, complete with retro decor and a friendly ambiance that encourages socializing. Lake Effect Diner also prioritizes using fresh ingredients, which enhances the overall quality of the food.

Address

3165 Main St, Buffalo, NY 14214

Customer Feedback

Customer reviews for Lake Effect Diner are largely positive, with many diners praising the generous portion sizes and the quality of the food. Signature dishes such as the crab cakes and fried chicken receive frequent accolades for their flavor and preparation. Patrons appreciate the welcoming service and the diner’s nostalgic atmosphere, making it a favorite spot for both locals and visitors.